Vitals:
Name: Rabbid Rabbit
Style: Saison/Farmhouse Ale
IBU: 25
ABV: 7.4%
Gravity: ??
Purchased at: Riley's Wines of the World
Descriptions:
Appearance: Pours a straw color with 2 fingers of bone-white head. The head dissipates quickly, leaving a nice cap but no lace. Looks to be moderately carbonated; the bright color is quite inviting...
Smell: Big yeasty smell with big banana notes as well. Also seems like some honey, clove, and coriander are in there as well. Lemon comes through somewhat, too. Farmhouse ale is an appropriate term here because it smells faintly of sweet hay.
Taste: You get a big spicy taste up front with a yeasty/bready taste following, moving to the finish, which has a moderate/high alcohol heat to it. To be honest, this tastes more like a Belgian ale to me than anything else (a la Leffe Blond or another lighter Belgian Pale). The finish is drawn out and a bit too sour for my liking, but there is a decent floral/herbal hoppiness that is hidden in there. Doesn't hide the ABV well, but not incredibly poorly.
Mouthfeel: Medium carbonation, medium body. The body is heavier than it looks; the beer almost has a powdery texture to it based on how it dries your mouth out. Coats your mouth with the sour aftertaste it brings.
Overall Grade: C+
Comments: This is just OK from FFF's; I feel quite disappointed, as I sought this out for a few weeks. This is definitely not up to FFF's standards; definitely the worst FFF's beer I've had so far (which still is a good beer anyways). It's a solid beer, but not for $11 for 22 oz. If I'm spending that on that little amount of beer I want it to blow me away; this beer simply didn't do that. I'd go with Gumballhead instead here, or if you want a true farmhouse ale you can grab some Spotted Cow on the (relatively) cheap.
Cheers,
Hurls
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